Search

My Other Blog

What's a Wreck?

A Cake Wreck is any cake that is unintentionally sad, silly, creepy, inappropriate - you name it. A Wreck is not necessarily a poorly-made cake; it's simply one I find funny, for any of a number of reasons. Anyone who has ever smeared frosting on a baked good has made a Wreck at one time or another, so I'm not here to vilify decorators: Cake Wrecks is just about finding the funny in unexpected, sugar-filled places.

Now, don't you have a photo you want to send me? ;)

- Jen

Entries in Ewww (129)

Thursday
Nov202008

The Displays That Time Forgot

Some people would have you believe that bakeries should update their window display cakes at least once a year or so. To this I say "pish tosh"! Why, check out these stellar examples, still sellin' the goods 10, even 15 years after they were made!

Wow, I don't know about you guys, but I am just itching for some cake right now. Or maybe just itching. Is that blood? Sweet!

(And before you ask, yes, I DO feel rather silly for censoring plastic boobs. Happy?)

Ah, nothing captures the essence of celebration quite like crumbling moldy icing and decapitated clown heads, am I right or am I right? Those customers will be pouring in any second now, I'm sure.

Or how about this one, sure to entice all the would-be brides out there:

Just ignore that fly on the top tier; he's been stuck there for a few weeks now, so we're pretty sure he's dead. Oh, and the flowers?

We call that color "perfect patina". It was inspired by the rusting water pipes in our basement. The dust really completes the look, don't you think?

Here's another one for the happy couple on their Big Day:

Ok, so the bride and groom's eyes have melted down their faces, and his hand has made a break for it down his leg. (Heh - "made a break for it") Even so, I have no doubt that the overall design of the bride huffily facing away from the groom and with her bags packed down below is a top seller.

UPDATE: Some of you have asked if all of these came from the same bakery. Nope! This lovely assortment represents *three* separate bakeries, and I believe all of them were open for business at the time. Ain't it great?

Thanks to Wreckporters Extraordinaire Monique R. and Melissa J.!

Saturday
Nov152008

And For That Crowning Touch...

So Shawn sent in this "specialty" cake:

Which might lead one to question what their "specialty" is. Hmm. Things from Down Under, perhaps? [smirk]

Now, I know what you're thinking. You're thinking, "Gee, Jen, I wish I could see that from another angle and with more color saturation," aren't you? Aha! I knew it. Well, luckily for you, Formica D. also sent in a photo of the exact same cake:


Wow. I don't know about you guys, but seeing that top "pile" in all its glistening glory is greatly grossing me out. Ick.

By the way, given that the displayed goods next to the cake went from ghostly strawberries to turkey cupcakes, just how long do you suppose it's been sitting there? Long enough to attract flies, perhaps?