Sunday Sweets to Put a Spring in Your Step

Today is the first day of Spring! Time to celebrate all the verdant vivaciousness of the season with a charming cornucopia of fabulous flowers!

Meaning lots of daisies.

Submitted by Katrina S. and made by Too Nice to Slice

Haha! Those really *are* daisies. Gotcha.

And here's a sweet spring shower of miniature daisies:


Yellow and white are so cheerful and springy together, don't you think?

For this next one you might wonder why I'm showing you a shelf full of potted flowers...


...but believe it or not, those pots are cake, and the flowers are handmade from sugarpaste.


Of course, real flowers can be equally Sweet. Here's one of my favorites:

Baker unknown - anyone recognize it?

I love the colors! And that harlequin pattern is one of the smoothest I've ever seen.

And here's one of the best support columns I've ever seen:

Submitted by Promise W.; made by Sugarland

Gorgeous! I would guess it's made from gumpaste, so you could display it as a memento afterward. I love pieces like that; as a baker, it makes you feel your work isn't completely temporary.

[Update: Eagle-eyed reader Jim A. just pointed out the column is actually this resin cake stand. Now I feel silly. It's still a gorgeous cake, though!]

This one reminds me of ivory cameos:


The soft colors are dreeeamy.

This one, too, if you have topsy-turvy dreams:

Sub'd by Vanessa M., made by Ron Ben-Israel (?)

Or, if you're feeling a little blue:


Sub'd by Lauren S., made by Continental Pastries

Imagine the time it took to make each of those little flowers! And I love the textured icing here; sometimes the smoothness of fondant is just a little too modern.

And finally, let's go out with a bang.

Meaning more daisies.


WANT.

I mean, I know this was for a pair of one-year-olds, but a thirty-something can have one, too, right?

Right?

Have a Sweet to nominate? Then send it to Sunday Sweets [at] Cake Wrecks [dot] com.